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Au Bistrot des Ours (Hostellerie du Pas de l'Ours)

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Au Bistrot des Ours (Hostellerie du Pas de l'Ours)

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Au Bistrot des Ours (Hostellerie du Pas de l'Ours)

Rue du Pas-de-l'Ours 41

3963 Crans-Montana


Restaurant Suisse et International

Information

Franck Reynaud and his team at Pas de l'Ours welcome you in typical mountain surroundings where you'll find good old-fashioned cuisine, traditional dishes which remind you of childhood memories, which are cooked simply for your pleasure.

Description
Characteristics
Capacity: 65 people
Terrace: yes, 50 people
Smoking area: no
Banquets: yes, 90 people
Facilities for people with reduced mobility: yes
Children's area: no
Internet access: (WiFi) available for guests: yes, on request
Sporting event broadcasts: no
Piano bar: no

Additional information
Daily menu and the price: CHF 40.00 "Business" menu des Ours (3 courses) only lunch except weekend, CHF 35.00 2 courses
Kitchen: 12:00-14:00 and 19:00-21:00
Offered meat: beef, farm-raised chicken, summer deer
Featured fish: greater amberjack, turbot, Saint-Pierre
Offered cheese dishes: selection of cheeses refined by Fabien Vallélian
Vegetarian food: according to market products
Organic dishes: according to market products
Lactose free dishes: according to market products
Gluten-free dishes: according to market products

Specialities
Beef potted in Humagne, confite à l’humagne, marrow with fleur de sel.
Opening hours

30.11.2019 until 21.04.2020


Monday: 12:00 - 14:00 and 19:00 - 21:30
Tuesday: 12:00 - 14:00 and closed in the evening
Wednesday : closed
Thursday : closed for lunch and 19:00 - 21:30
Friday - Sunday: 12:00 - 14:00 and 19:00 - 21:30

Weekly closure
Tuesday evening, Wednesday, Thursday lunchtime (except end of year period)

Seasonal closure

From March 21st 
 

 

 

 

The Partner has sent us his last update on 16-03-2020

Documents for download

 Notre Menu Hiver 2019-2020 


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